When I first met him, N was allergic to egg. This was staggering because it meant he had never tried cake, quiche, custard, meringue or pancakes. Can you imagine?? We did some research and found a treatment which cured his egg allergy (and yes it was a true, medically diagnosed food allergy from birth which played havoc with vaccinations etc) once and for all.
I'm amazed I hadn't cooked one for him before but he assures me that after more than 6 years together this was his first omelette. And he liked it!
After all my whinging about the weather the temperature has dropped about 10 degrees since yesterday which made it perfect to have an omelette on hot buttered toast for dinner.
We filled them with sauteed onion, garlic, mushroom, ham and asparagus with a smattering of chedder.