Oh what a great month of TWD picks! The lovely Jessica of My Baking Heart chose the Parisian Apple Tartlet this week. It is a dessert that you can whip up in just a few minutes using ingredients you will likely already have on hand. With just puff pastry, apples, butter and brown sugar, this is definitely a case of the results being greater than the sum of its parts!
The taste test ...
You can probably already tell I was a fan of this one! Simple, elegant and truly delicious. We served ours with a scoop of french vanilla ice cream. I love having both hot and cold elements to a dessert. We will be making this again!
Thanks to Jessica for a fab choice. Make sure you check out her blog for the recipe.