Oh Monday, you come around so quickly these days!
I'm one of those (seemingly) rare people who doesn't hate Mondays. It always seems like a fresh start to me - lots of things to do and a whole week to do them in. Plus all 3 of my boys happened to be born on a Monday so there's that!
I have decided to post my meal plans every second Monday from now on. We plan and shop fortnightly anyway so it makes more sense. It will also give you more of an idea of how I cook once- eat twice, as very often the meals in the second week are based on leftover bulk ingredients from the first week.
This Monday will be a big prep day as I am picking up our 20kg bulk meat order and packaging it all up for the freezer. I will also prepare the vegetable base for the bolognaise sauce and mix up the spices for the curried sausages and burrito bowls.
What we are eating this fortnight ...
Monday - Peanut Sesame Noodles
Tuesday - Spaghetti Bolognaise
Wednesday - Curried Sausages
Thursday - Mexican Burrito Bowls
Friday - DIY
Saturday - Veggie Fritters
Sunday - Homemade gnocchi with mushrooms
Monday - Green Quiche
Tuesday - Butter Chicken (leftover from freezer)
Wednesday - Lasagna (bolognaise sauce leftover from freezer)
Thursday - Chicken stir-fry (roast chicken leftover from freezer)
Friday - Grain-free Pancakes with Strawberry Chia Jam
Saturday - DIY
Sunday - Roast Chicken and vegetables
Have a great week!
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